Colonel Louise takes pride in transferring the fundamental values of its philosophy into its work methods. By meticulously selecting partners and their years of experience, our House places as much importance on the methods as on the result. Because meat can still mean know-how, authenticity, and respect for the environment. And above all, because this meat is synonymous with landscape conservation, Colonel Louise gives it pride of place when you visit and fully intends to take advantage of it to take you on a journey!
Located in the heart of Brussels, Colonel Louise offers warmth and authenticity in a setting that is both modern and chic. This benchmark restaurant is a veritable urban delight loved by locals: it expertly blends exclusive products and thorough knowledge in a friendly, relaxed atmosphere. Our elegant butcher’s counter is the centrepiece of our restaurant. Sitting proudly in the middle of the room, it carries carefully selected, aged, and special cuts, all destined to be cooked in our Josper oven.
On the menu there is a wide choice of seasonal dishes, as well as our not-to-be-missed classics. Furthermore, we invite you to the butcher’s counter, which takes pride of place in the centre of the restaurant. Come and select your prime cuts with the assistance of our staff. The Colonel Louise team is friendly and efficient, and will always show you the warmest of welcomes.
